CrockPot:: Corned Beef and Cabbage

1 Corned Beef brisket
1 1/2 cups water
Seasoning Packet (or 2 bay leaves, 1 Tbl peppercorns, salt as desired)
1/2 head green cabbage, cut in serving size wedges

Put 1st 3 ingredients in the crockpot, cook on low for about 6 hours. Add cabbage wedges and cook for 2 more hours.